Beyond the Potato

While Masala Dosa is king, getting kids to eat it every day can be tricky. Here are some fun variations using Chaithram Foods batter.

1. The Pizza Dosa

Spread the batter slightly thick. While the top is still wet, add a spoonful of pizza sauce, grated mozzarella, and finely chopped bell peppers. Cover until the cheese melts!

2. Paneer Bhurji Dosa

A high-protein option. Scramble paneer (cottage cheese) with mild spices and a little turmeric for color. Fold it inside a crispy dosa.

3. The Chocolate Dosa (Weekend Treat!)

Yes, it works! Spread a very thin dosa, let it crisp up, and spread a layer of chocolate hazelnut spread. Roll it up like a cigar.