May 30, 2025 • By Chaithram Foods Team

How to Make the Perfect Soft Uttapam

"Uttapam is the South Indian pizza. Learn how to make it thick, soft, and loaded with veggies."


Thick and Spongy


Use our fermented batter, pour a thick ladle onto a medium-hot tawa, and immediately top with finely chopped onions, tomatoes, and cilantro. Cover with a lid to steam-cook the top!


CF

Chaithram Foods Team

Crafting health, naturally.

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